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Powdered yeast extract
| Product Name | Powdered yeast extract |
| Synonyms | Yeast powder |
| Cas No. | 8103-01-2 |
| Molecular Formula | -- |
| Description | Yeast extract is made from fresh beer yeast, wine yeast and baker's yeast, using modern bioengineering technology, using yeast's own complete autolysis and wall separation, using yeast's own enzyme system to hydrolyze yeast's cytoplasm, after removing cell wall and insoluble molecules, the protein and nucleic acid in yeast cells are biodegraded and refined. A kind of nutritional functional natural seasoning. |
| Suggested Industries | Food, biology, cosmetics, medicine |
| Technical Data | Density: 0.5g/cm3 (20 ℃) Storage conditions: 2-8 ° C Solubility: H2O: 2%, turned, yellow Form: Powder Color: Sleightly Brown PH value: 6.5-7.5 (25 ℃, 2% in H2O) PH value range of acid-base indicator discoloration: 6.5 - 7.5 (10% solution) Water solubility: double in cold water. Sensitivity & hygroscopic EPA chemical information: East, ext. (8013-01-2) |